BLT Potato Salad

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BLT Potato Salad ~ From Vegetate, Vegan Cooking & Food Blog

“It is easy to halve the potato where there is love.” – Irish Proverb

This clever recipe combines two American picnic classics, fakin’ bakin’, lettuce, and tomato sandwiches and potato salad all in one big tasty bowl. This recipe from American Vegan Kitchen, page 95, is sure to be a big hit at your next vegan potluck.

BLT Factoids: The abbreviation ‘BLT’ first appeared in print during the early 1950s, but had already entered into common usage during the late 1940s.

The BLT (Bacon, Lettuce and Tomato sandwich) became popular when fresh lettuce and tomatoes became available year round with the rapid expansion of supermarkets after World War II.

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